BollardCommonsPort

Genuine Italian Pizza

Handcrafted with care and heritage since 1986

Browse Our Menu

Traditional Wood-Burning Oven

Our pizzas are baked in classic wood-fired ovens to preserve true flavor.

Fresh Local Ingredients

We source only the freshest locally sourced ingredients for our pizzas.

Award-Winning

Named the city’s Best Pizzeria for five straight years.

Pizza Facts

15,000+

Pizzas Served Monthly

28

Distinct Pizza Varieties

97%

Customer Satisfaction

18

Culinary Awards

The History of Our Pizzeria

1986

Founded with a single oven and family recipes from Naples.

1996

Expanded to our current location and added authentic wood-fired ovens.

2006

Won our first Best Pizza in Town award and launched our signature dough recipe.

2016

Celebrated 30 years with the introduction of gourmet specialty pizzas.

2024

Continuing our tradition of quality with new sustainable practices.

Latest From Our Blog

The

The Key to Perfect Pizza Dough

Discover the techniques our chefs use to create that ideal chewy yet crispy texture.

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Top

Top 5 Pizza Toppings of 2025

Explore the most popular and innovative pizza toppings trending this year.

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Juice

Juice Pairings for Pizza Lovers

Discover how to elevate your pizza experience with the perfect juice selection.

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